Haday | Baizhuo Sauce (Sauce for Boiled Food) | 450ml | 海天白灼汁 | CN

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HADAY | BAIZHUO SAUCE (SAUCE FOR BOILDED FOOD) | 450ML | 海天白灼汁 | CN

  • $3.50 /BTL

Product: Haday | Baizhuo Sauce (Sauce for Boiled Food) | 450ml

Country of Origin: China 中国

Unit of Measure: Btl

Packing: Botol

Brand: Haday 海天

Haitien "Bai Zhuo" Sauce is a pre-mixed seasoning specifically designed for the "Bai Zhuo" (blanching) cooking method. It's typically soy sauce-based, enhanced with a carefully balanced blend of oyster sauce, pepper, ginger, and garlic.

The primary purpose of this sauce is to maximize the natural flavors of your ingredients while providing a delicious seasoning. It's perfectly suited for blanched vegetables, meats, and seafood.

"Bai Zhuo" is a cooking technique where ingredients are quickly blanched in hot water, preserving their inherent freshness and nutrients. Simply drizzle the Haitien "Bai Zhuo" Sauce over your blanched ingredients for a quick, convenient, and flavorful meal, making it ideal for home cooking.

海天白灼汁是一种预先调配好的调味汁,专为“白灼”烹饪方式设计。它通常以酱油为基础,添加了蚝油、胡椒粉、姜、蒜等调味料,经过精心调制而成。白灼汁的目的是为了最大程度地保留食材的原汁原味,同时提供鲜美的调味,适用于灼(焯) 熟的蔬菜、肉类、海鲜等 。白灼是一种烹饪方法,指的是将食材快速焯水,保留其原有的鲜味和营养,将白灼汁淋在焯熟的食材上即可,方便快捷,适合家庭烹饪。

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