Patin Fish Steak | 1kg | 20% Ice Glazing | 带骨巴丁鱼块 | VN

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PATIN FISH STEAK | 1KG/PKT | 20% ICE GLAZING | 带骨巴丁鱼块 | VN

  • $5.50 /PKT

Product: Patin Fish Steak | 1kg | 20% Ice Glazing

Net Weight : Around 800g±

Country of Origin: Vietnam 越南

Unit of Measure: KG

Packing: Sealed Pack

Brand: AL Afiyah

What is ice glazing ?
-Ice glazing is a process of creating a thin layer of ice on the surface of frozen food, typically fish or poultry, to protect it from freezer burn and dehydration during storage. This protective layer of ice prevents direct contact between the food and air, minimizing oxidation and moisture loss. 覆冰是在冷冻食品(通常是鱼类或家禽)表面形成一层薄冰的过程,以防止其在储存过程中冻伤和脱水。这层保护性冰层可以防止食品与空气直接接触,从而最大限度地减少氧化和水分流失。
 

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